Thursday, November 21, 2019

Cranberry Sauce

Honestly this is just the worked out ratio from the Ocean Spray recipe on their bag of cranberries. It is tried and true!

3 oz Cranberries
1/4 c Water
1/4 c Sugar

Place water and sugar in a heavy bottomed pan
Bring to a boil
Add Cranberries (washed and picked through)
Return to a boil
Reduce heat and gently boil for 10 min, stir occasionally

If you like whole berry, more like a compote, just cover and cool, refrigerate until serving
If you like it smoother, use a stab mixer or blender to get the consistency you desire, cover and place in refrigerator until cool and time to serve

I make this a day or two ahead of time. It lasts for a good while too.

If you are of the liking you can sub a bit of the water for Orange juice and add a bit of peel
You could also add spices to it if that is your thing (cinnamon, clove, nutmeg etc... if using whole spices strain them out before cooling and or blending)

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